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Sample Set Information

ID SE111
Title Metabolome analysis of vegetables in Apiaceae
Description Vegetables in Apiaceae (parsley, Italian parsley, coriander, mitsuba (Japanese name), celery, and carrot) and water cress were analyzed using LC-MS. Three separation methods for LC and two massspectrometers for MS analyses were used.
Authors Sakurai N1, Suda K1, Takahashi H2, Kawada T2, Ara T2, Akimoto N1, Ikeda C1, Shibata D1; 1 Kazusa DNA Research Inst., 2 Kyoto University.
Reference Direct submission
Comment Correspondence: Sakurai N (sakurai at

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